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Fluffy Frozen Peanut Butter Pie
Courtesy of Virginia-Carolina Peanut Promotions
Servings: n/a
Prep Time: 15 Min.
Cook Time: n/a
Chill Time: 4 Hrs.
What you need:
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+ 1 (3 oz.) pkg. cream cheese, softened
+ 1 c. confectioners' sugar
+ 1/3 c. creamy peanut butter
+ 1/2 c. milk
+ 1 (8 oz.) container frozen whipped topping
+ 9" graham cracker or cookie crumb pie crust
+ 1/4 c. chopped roasted peanuts
What to do:
1. Whip cheese until light and fluffy. Beat in sugar and peanut butter. Slowly add milk, blending thoroughly into mixture. Fold in whipped topping. Pour into pie shell. Sprinkle with chopped peanuts. (Drizzle with fudge topping if desired). Freeze and serve. (If not used same day, wrap in airtight freezer wrap after pie is frozen.)

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